Great American Prime Rib Steakhouse!
Quality, Value & Great food! That's Harold Seltzer's Steakhouse!
Great American Prime Rib Steakhouse!
Quality, Value & Great food! That's Harold Seltzer's Steakhouse!
Get Your FREE $20 Gift Cards!
When you purchase $100 in gift cards we'll give you a FREE $20 gift card!
Gift cards can be purchased in any amounts as long as you buy $100 you'll get the FREE $20 gift card!
Please call your favorite location to purchase a Gift Card! Your Gift Cards Can also be mailed for $2.50
9oz Filet Mignon Dinner!
Perfectly aged, perfectly prepared & simply delicious, the tenderest cut of all!
All dinners include our famous dinner rolls and a bowl of garlic croutons made from scratch, soup or salad and one of our homemade sides!
Click To Order Online & Delivery!
Why We're Great!
The Best Prime Rib In Town
The Best Prime Rib In Town
The Best Prime Rib In Town
- Year after year, we continue to prove why we are known for “the Best Prime Rib In Town”! Each rib roast is rolled in Harold’s special blend of spices and slow-cooked to perfect tenderness, every day, and served with Au Jus and Horseradish.
Aged Hand-Cut Steaks
The Best Prime Rib In Town
The Best Prime Rib In Town
- Our steaks are all aged in-house for at least 35 days and hand cut! Harold personally selects every cut of beef to make sure the quality of every steak is not just up to his standards, but it’s up to yours as well!
Made From Scratch!
Made From Scratch!
Made From Scratch!
- To be a great restaurant you have to make most everything you serve in-house. Here at Seltzer’s, we make all of our own salad dressings, sauces, sides and most importantly, our fresh dinner rolls from scratch daily!
And I’m Back Too…
Made From Scratch!
Made From Scratch!
- Since I opened Harold Seltzer’s Steakhouse in 2010, we have continued with the fine family tradition of offering quality food at a reasonable price. I’m in the restaurants, every day, making sure that the quality is up to your standards. When you see me, please be sure to say hello and let me know how we’re doing.